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What desserts use mangoes?

Tropical Temptations: Irresistible Mango Desserts You Need to Try

➤Mango Sticky Rice:
A classic Thai dessert made with sweet sticky rice, fresh mango slices, and rich coconut milk—sweet, creamy, and satisfying.
➤Mango Sorbet:
A refreshing frozen treat that blends ripe mangoes with lemon juice and a touch of sugar—perfect for hot summer days.
➤Mango Cheesecake:
Mango puree is swirled into rich cream cheese filling for a tropical twist on the traditional cheesecake.
➤Mango Mousse:
Light, airy, and fruity—mango mousse is a no-bake dessert favorite that combines whipped cream and mango puree.
➤Mango Lassi Popsicles:
Inspired by the Indian mango lassi, these yogurt-based mango popsicles are a fun, kid-friendly way to cool down.
➤Mango Pudding:
Popular in Chinese cuisine, this silky dessert combines fresh mangoes with gelatin or agar and coconut milk for a smooth finish.
➤Mango Tart:
A crispy pastry shell filled with vanilla custard and topped with sliced mangoes arranged in beautiful patterns.
➤Mango Ice Cream:
Creamy and sweet, homemade mango ice cream delivers rich mango flavor with every scoop—no artificial flavors needed.
➤Mango Crumble:
A warm, baked dessert where fresh mango chunks are topped with a buttery crumble—best served with vanilla ice cream.
➤Mango Cake:
A moist, fluffy cake infused with mango puree and often topped with mango glaze or frosting for extra tropical flair.

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